Food inspections for June were released, and a number of businesses were hit with violations.
The 101 Bar & Grill saw the highest number of violations with 60 Red Points and 28 Blue Points against them. According to the inspection report, the majority of these issues were corrected during the inspection, although one issue on the inspection was Conformance with Procedures regarding an ongoing rodent issue. The department states that rodent feces was present “throughout kitchen including significant feces under the stove and underneath the bar” with “Significant debris and garbage noted throughout kitchen”
The report also states that the bar will contract with a pest management company to address the issue and will be reinspected.
Mazatlan received 45 Red and 11 Blue Points during their inspection, although the majority of these issues were corrected during the inspection.
The Green Lantern Pub was inspected in June following a complaint and received 40 Red Points in the visit. This included issues such as hand washing, garbage blocking sink access and other issues. On a reinspection the restaurant received no citations.
In other citations. the Ocean Shores Quality Inn saw 50 Red Points, Swanson’s #2 in Hoquiam saw 40 Red and 29 Blue Points between their deli and grocery, and the Pick-Rite Thrifway Deli received 30 Red and 15 Blue Points against them.
On pre-opening inspections, Café la Esquinita, Westside Pizza, Pirate’s Cove Pub, Las Cabanas Mobile Food, and the Uptown Pop-up Event Center all saw no citations.
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For more details on inspection results, visit https://healthspace.com/Clients/Washington/GraysHarbor/Web.nsf