Razor clam diggers can return to ocean beaches for a two-day opening this weekend which coincides with the Ocean Shores Razor Clam and Seafood Festival (https://www.osrazorclamfestival.org).
State shellfish managers with the Washington Department of Fish and Wildlife (WDFW) approved the dig on evening low tides after marine toxin tests showed the clams are safe to eat.
No digging will be allowed on any beach before noon.
The upcoming dig is approved on the following beaches, dates, and evening low tides:
“This is a weekend opening that should not be missed,” said Dan Ayres, WDFW coastal shellfish manager. “The event features live music, clamming tutorials, clam chowder contests, clam-themed art and cooking demos, and of course, some of the best food you can get with a clam gun or shovel.”
For more clamming tips, festival goers can visit Ayres and his shellfish team at their information booth at the event.
Ayres will be giving presentations on how to dig razor clams and how WDFW manages the season.
Ayres recommends that diggers hit the beach about an hour or two before low tide for the best results.
In order to ensure conservation of clams for future generations, WDFW sets tentative razor clam seasons that are based on the results from the annual coast-wide razor clam stock assessment and by considering harvest to date.
WDFW authorizes each dig independently after getting the results of marine toxin testing.
The Department sets these dates when possible to coincide with the local razor clam festival, knowing the importance it has for the local economy.
All diggers age 15 or older must have an applicable 2018-19 fishing license to harvest razor clams on any beach.
Licenses, ranging from a three-day razor clam license (starting at $9.70) to an annual combination fishing license, are available on WDFW’s website at https://fishhunt.dfw.wa.gov and from license vendors around the state.
Under state law, diggers at open beaches can take 15 razor clams per day and are required to keep the first 15 they dig. Each digger’s clams must be kept in a separate container.
More information can be found on WDFW’s razor clam webpage at https://wdfw.wa.gov/fishing/shellfish/razorclams/.